Plant Based Asparagus & Spring Pea Ravioli
Fragrant fresh asparagus and sweet spring peas blended into a smooth white been puree with onions and garlic.
Cooked White Beans (White Beans, Water), Spring Peas, Asparagus, Caramelized Onions (Onions, Canola Oil, Sea Salt), Bread Crumbs (Wheat Flour, Yeast, Sea Salt), Roasted Garlic (Garlic, Canola Oil), Olive Oil, Vegetable Fibers (Cellulose, Psyllium), Sea Salt, Nutritional Yeast [Dried Yeast, Niacin, Pyridoxine Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9), Cyanocobalamin (Vitamin B12)], Spinach Powder, Black Pepper.
Durum Wheat Flour, Water, Parsley Flakes, Sea Salt.
Prepared in a facility that may also process tree nuts, soy, egg, fish, crustacean shellfish, milk, wheat, and other potential allergens.