Artichoke & Spinach Ravioli
Artichoke and garden fresh spinach wrapped in delicate egg pasta speckled with black pepper.
Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Spinach, Artichoke, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (Wheat Flour, Yeast, Salt), Vegetable Fibers (Cellulose, Psyllium), Sea Salt, Garlic, Black Pepper, Nutmeg.
Durum Wheat Flour, Eggs, Black Pepper, Sea Salt, Water.
Prepared in a facility that may also process tree nuts, soy, egg, fish, crustacean shellfish, milk, wheat and other potential allergens. Contains Wheat, Eggs and Milk.