Dairy-free Mushroom Ravioli

Dairy-free Mushroom Ravioli
Oven-roasted crimini mushrooms sauteed with onions and garden-fresh parsley and thyme, wrapped in a delicate egg-less dough.
FILLING INGREDIENTS: Crimini Mushroom, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Wheat
Flour, Olive Oil, Onion, Dehydrated Potatoes, Sea Salt, Parsley, Thyme, Black Pepper.
PASTA INGREDIENTS: Durum
Flour (Durum Flour, Niacin,Thiamine, Riboflavin, Folic Acid), Filtered Water, Sea Salt.
Prepared in a facility that may also process peanuts, tree nuts, soy, egg, fish, milk, wheat and other potential allergens. CONTAINS: Wheat and Soy Ingredients.


9 oz