Roasted Vegetables Ravioli

Roasted Vegetables Ravioli
A diet friendly ravioli made with roasted red pepper, eggplant, carrot, onion and zucchini wrapped in whole wheat pasta.
FILLING INGREDIENTS: Eggplant, Onion, Carrots, Red Pepper, Zucchini, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose), Parmesan/Romano Cheese Blend (Parmesan and Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes) Powdered Cellulose), Olive Oil, Sea Salt, Garlic, Basil, Oregano, Black Pepper, Parsley.
PASTA INGREDIENTS: Durum Flour (Durum Flour, Niacin, Thiamine, Riboflavin, Folic Acid), Filtered Water, Egg, Sea Salt.
Prepared in a facility that may also process peanuts, tree nuts, soy, egg, fish, milk, wheat and other potential allergens. CONTAINS: Wheat, Eggs and Milk Ingredients.


9 oz