Four Cheese Ravioli

Four Cheese Ravioli
A delightful blend of ricotta, parmesan, romano and mozzarella cheeses wrapped in delicate egg pasta.
FILLING INGREDIENTS: Ricotta Cheese (Pasteurized Whole Milk, Vinegar,
Salt), Parmesan/Romano Cheese Blend (Parmesan and Romano Cheese (Pasteurized Milk, Cheese Culture,
Salt, Enzymes) Powdered Cellulose), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Egg, Garlic, Sea Salt, White Pepper.
PASTA INGREDIENTS: Durum Flour (Durum Flour, Niacin, Thiamine, Riboflavin, Folic Acid.), Filtered Water, Egg, Sea Salt.
Prepared in a facility that may also process peanuts, tree nuts, soy, egg, fish, milk, wheat and other potential allergens. CONTAINS: Wheat, Eggs and Milk Ingredients.


9 oz