Artichoke & Goat Cheese Ravioli

Artichoke & Goat Cheese Ravioli
Artichoke and goat cheese wrapped in chive, lemon, and parsley dough.
FILLING INGREDIENTS: Artichoke, Goat Cheese, Ricotta Cheese, Bread Crumbs, Chives, Basil, Evo-Canola Olive Oil and Black Pepper.
PASTA INGREDIENTS: Durum Flour, Pasteurized Liquid Whole Egg, Chives, Filtered Water and Sea Salt.


10 lb
40 pieces/ lb
10 pcs